Booking now open for summer!
At FYN, diners will experience a menu that’s an emotive reflection of land and sea—tastes, textures, thoughts, and memories. The cuisine follows Japan’s culinary philosophy—seasonal, restrained, and celebrating the inherent character of each ingredient.
Situated on the 5th floor of Speaker’s Corner, above the vibrant hub of Cape Town’s city centre, FYN is suspended between stillness and energy. A space of quiet contrasts: dark meets light, expansive yet intimate, raw and refined.
The FYN experience is driven by dedication, collaboration, and a relentless attention to detail. The team is led by chef founder Peter Tempelhoff, culinary director Ashley Moss, alongside sommelier and service director Jennifer Hugé.
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